Course Description

Crawfish Boil 101 will be an interactive, 3 hour class on how to successfully boil live crawfish. During this class, the following topics will be covered:

• Equipment needed to perform boil
• Ingredient List (as well as optional ingredients)
• How to properly store and purge live crawfish
• How to boil crawfish
• Last, but definitely not least, how to eat and enjoy boiled crawfish!
  (For the first timers or those just getting started on their crawfish journey).

Course Location
Big Blue Crawfish
2611 Pepperell Parkway
Opelika, AL 36801

Course Dates & Times

TBD
Planning to offer one course per month (March-June) on Sunday afternoons. Exact dates/times will be released in December.

What’s in it for you?

In addition to the valuable knowledge you will gain in regards to learning how to boil crawfish, each class participant will also receive:

• 3 lbs of boiled crawfish w/sides to enjoy at the end of class. BYOB, we will supply everything else.
• Detailed crawfish boil instructions to take home. No need to take notes:)!
• Big Blue Crawfish Hat & Koozie

Course Cost

Crawfish Boil 101 Cost Per Person will be $150.

**Maximum 10 participants per class.

Reservations will be accepted on 1st come, 1st serve basis. To reserve your spot or if you have questions, please complete the form below and we will get back to you ASAP! See you in Class.  🙂